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Re-purposed, reclaimed and Saved. » maple and cherry hardwood cutting boards

  • Charcuterie Board Season 2017

    Michael Giacopassi

    Posted on January 16 2018

    Charcuterie Board Season 2017
    Well – its over. The mad rush of the 2017 holiday season, from Halloween through New Ye...
  • Another Round Please

    Michael Giacopassi

    Posted on November 30 2017

    Another Round Please
    The holidays are upon us and that means party season. I am a true believer of never sho...
  • Spalted vs Ambrosia Charcuterie Boards

    Michael Giacopassi

    Posted on November 07 2017

    Spalted vs Ambrosia Charcuterie Boards
    It’s a decades old debate. A Classic New England stalemate. What looks better; spalte...
  • 6 Things to Look For When Picking Out a Charcuterie Board

    Michael Giacopassi

    Posted on September 15 2017

    6 Things to Look For When Picking Out a Charcuterie Board
    It’s Charcuterie Board Season. Charcuterie boards are popping up every. Cooking shows,...
  • Vermont Weekend

    Michael Giacopassi

    Posted on December 08 2014

    I spent the weekend in Vermont with some old college friends at an off the grid cabin. ...