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Re-purposed, reclaimed and Saved. » Cherry and Maple cutting boards

  • 2018 Chorizo Harvest

    Michael Giacopassi

    Posted on January 17 2018

    2018 Chorizo Harvest
    It’s chorizo harvest time! We did a quick 25lb run of spicy Spanish Chorizo the week be...
  • 6 Things to Look For When Picking Out a Charcuterie Board

    Michael Giacopassi

    Posted on September 15 2017

    6 Things to Look For When Picking Out a Charcuterie Board
    It’s Charcuterie Board Season. Charcuterie boards are popping up every. Cooking shows,...
  • Cutting Boards - Plastic vs Wood

    Michael Giacopassi

    Posted on March 04 2014

    You may think, or have been led to believe that plastic cutting boards are safer and ea...
  • Helpful Hint - Cutting Boards

    Michael Giacopassi

    Posted on October 11 2013

    Here is a neat little tip that a chef friend of mine taught me.  When chopping or cutti...
  • Big Success

    Michael Giacopassi

    Posted on June 13 2013

    So all in all Georgetown Day was a huge success.  We did a dry run of the booth in...